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Oran Davis, general manager of GVEC at Gonzales from 1947 to 1972, talks about the politics, co-op growth, public relations, power use, member services, and administration of GVEC during his time with the company.

Theodore Siepman talks about the establishment and the early years of GVEC and his responsibilities as a director and charter board member.

Sammie Hardeman shares his experience in the food service industry and how it led him to his job at the university. He recalls being born in Lockhart and later moving to San Marcos. He also talks about his barbequing business and the private parties he would put on and cook for university presidents. He mentions Dr. Evans, Dr. Flowers, and Dr. McCrocklin.

Meeting minutes from the Texas State University System Board of Regents.