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Frederick Fahringer talks about growing up in Wisconsin, attending Bucknell University, and coming to Texas via the Air Force and Lackland Airfield. Beyond describing his long career with the Air Force, he shares how he became a psychology professor at SWTSU. He also discusses his personal philosophies and beliefs about students and college, and mentions little anecdotes about his teaching assistants and Dr. Clarence Schultz.

Sammie Hardeman shares his experience in the food service industry and how it led him to his job at the university. He recalls being born in Lockhart and later moving to San Marcos. He also talks about his barbequing business and the private parties he would put on and cook for university presidents. He mentions Dr. Evans, Dr. Flowers, and Dr. McCrocklin.