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Cover story on Erwin Heimer (blacksmith)

Sammie Hardeman shares his experience in the food service industry and how it led him to his job at the university. He recalls being born in Lockhart and later moving to San Marcos. He also talks about his barbequing business and the private parties he would put on and cook for university presidents. He mentions Dr. Evans, Dr. Flowers, and Dr. McCrocklin.

David Dennis talks about his responsibilities as a director of GVEC at Gonzales and the company's responsibilities as a whole. He also describes what he believes sets GVEC apart from other co-ops.

G.D. Nollkamper talks about why he became a director, GVEC's aspirations for the future, and issues and problems that GVEC faces on a regular basis.

Lewis Borgfeld talks about how he came to be a director of GVEC, the responsibilities that come with his position, and what he thinks GVEC will be like in the future.

Cover story on Randy Toman, Jr.